Teriyaki Experience - Vaughan is looking for new members to join our team whom enjoy working in the hospitality and rapid paced restaurant environment.
We are looking for enthusiastic and friendly staff to prepare and present food to our customers at an productive level.
Job Expectations
· Kitchen Prep
· Line Cook
· Cashier
· Day to Day Operations
· Stellar Customer Service
· Team Worker
Job Duties include but are not limited to:
· Prepare, season and cook food as directed, meeting dietary requirements where required
· Follow recipes and presentation specifications
· Operate standard kitchen equipment safely and efficiently
· Clean and maintain station in practicing good safety and sanitation
· Maintain inventory and record of food, supplies and equipment
· Adhere to all sanitation and food production codes