Looking for a qualified, long-term brunch cook to work 4 days a week, mornings to evenings, in a rapid-paced brunch restaurant. Flat top and egg poaching skills are required. Competitive salary includes high tip-out percentage. Must be available on weekends.
Job Type: Full time
Pay: $20.00-$26.00 per hour
Benefits:
Casual dress
Discounted or free food
On-site parking
Work Location: In person
📌 Brunch Cook Wellington Village
🏢 Chesterfield's Gastro Diner]
📍 Wellington Village
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