Special Note: This is a temporary position of approximately 6–8 weeks. Depending on business performance and operational needs, there may be opportunities for a permanent position or an internal transfer to another location.

Requirements & Qualifications
Ability to roll sushi (maki, specialty rolls, sushi sets, etc.) quickly and consistently while maintaining quality.
Robust attention to detail, cleanliness, and food preparation standards.
Ability to work efficiently in a fast-paced setting.
Team-oriented attitude, reliability, and flexibility.

Key Responsibilities
Prepare and roll sushi according to recipes and quality standards.
Maintain a clean, organized, and sanitary workstation.
Follow food safety and hygiene procedures.
Work efficiently during busy hours while maintaining speed and quality.

Pay: $19.50-$22.00 per hour

Expected hours: No less than 10.0 per week

Perks:
Casual dress
Discounted or free food
On-site parking
Store discount

Application question(s):




Have you reviewed our online menu? We offer a wide variety of sushi rolls, and you'll need to learn and memorize their ingredients and preparation methods.
During busy periods, you may be required to work until 10:00 PM or later, including completing all cleaning and closing duties before leaving. Are you comfortable with this schedule?
Do you have reliable transportation to get home after late shifts? If you rely on public transit, have you checked the bus schedules, especially on weekends and late evenings?
During busy periods, many dine-in customers may arrive at the same time, along with a high volume of online and delivery orders. This can create a very fast-paced and high-pressure work environment where speed and accuracy are essential.

Are you comfortable working under this level of pressure while maintaining food quality?

Work Location: In person

📌 Part Time Sushi Maker Kamloops
🏢 Sushi Corner
📍 Kamloops