We are seeking an experienced Prep Cook to join our dynamic culinary team. The ideal candidate will have a strong background in food preparation, cooking, and food safety within a restaurant or food service environment. This role is essential in ensuring that all ingredients and dishes are prepared efficiently and to the highest standards, supporting the overall success of our kitchen operations. The Prep Cook will work closely with our culinary staff to deliver exceptional meal quality and maintain a clean, organized workspace.
Duties
Prepare ingredients and components for menu items according to recipes and quality standards
Assist in food preparation tasks such as chopping, slicing, marinating, and portioning ingredients
Support the cooking process by assembling dishes and ensuring timely delivery during service hours
Maintain proper food handling procedures to ensure safety and compliance with health regulations
Keep workstations clean, sanitized, and organized at all times
Assist with inventory management by rotating stock and notifying management of supplies needed
Follow all food safety protocols to prevent contamination and ensure a safe working workplace
Collaborate with kitchen staff to ensure smooth workflow during busy periods
Qualifications
Proven experience in food preparation, cooking, or as a prep cook within a restaurant or food service setting
Strong knowledge of food handling, safety standards, and sanitation practices
Familiarity with serving techniques and meal presentation standards
Ability to work efficiently in a quick-paced environment while maintaining attention to detail
Excellent organizational skills with the ability to prioritize tasks effectively
Previous experience in the food industry or restaurant experience is highly desirable
Knowledge of kitchen equipment operation and basic cooking techniques is preferred
A commitment to maintaining high standards of cleanliness, safety, and professionalism
Pay: $18.25-$25.00 per hour
Expected hours: 30.0 – 40.0 per week
Perks:
Casual dress
On-site parking
Ability to commute/relocate:
Surrey, BC V4A 4N3: reliably commute or plan to relocate before starting work (required)
Application question(s):
Available to work a fixed schedule Thursday- Monday
Qualified Culinary Training