Keep dishes, cookware, and kitchen areas sanitary as a Dishwasher using assigned equipment and established cleaning procedures. Maintain orderly workspaces while supporting protected kitchen operations.

As a Dishwasher, you will clean and sanitize dishes, glassware, pots, pans, trays, and utensils. You will also maintain kitchen equipment, work areas, and food preparation surfaces. The position includes polishing silver, removing trash, and transferring supplies, products, and equipment. Previous dishwashing experience is preferred, but not required.

Key Responsibilities:
Clean and sanitize dishes, glassware, cookware, trays, and utensils
Polish silver using assigned machines, chemicals, equipment, and hand cloths
Maintain dish areas, kitchen spaces, and equipment meeting safety standards




Wash worktables, walls, refrigerators, meat blocks, and preparation surfaces
Remove trash and transfer supplies between storage and work areas

Requirements:
Valid Food Handler Certificate or provincial equivalent
Previous dishwashing experience preferred but not required
Hands-on industrial washing machine experience preferred
Ability to work well under pressure
Physical ability to carry out position duties

Apply your sanitation, equipment, and kitchen maintenance skills as a Dishwasher supporting clean, orderly, and secure work areas.
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📌 Dishwasher Kitchen Sanitation Attendant Toronto
🏢 Compass Group Canada
📍 Toronto