Keep Aramark kitchens clean and safe as a Dishwasher, using sanitation procedures, equipment care, and dependable customer service. Flexible schedule include evenings and weekends.

This Dishwasher position maintains cleanliness throughout operations and kitchens. You will support guest satisfaction by cleaning dishes, pots, pans, silverware, glasses, equipment, and utensils. The work also includes maintaining the dishwashing station, monitoring equipment, and following food safety requirements.

Key Responsibilities:
Clean and sanitize dishes, pots, pans, and utensils
Maintain the dishwashing station and three compartment sink
Report equipment issues to management promptly
Perform light maintenance and custodial tasks




Provide positive service to guests, clients, and coworkers

Requirements:
Understanding of basic sanitation procedures
Ability to follow safety procedures around hazardous chemicals
Availability for adaptable schedule, evenings, and weekends
Commitment to food safety and sanitation policies
Ability to help ensure company asset security

Support Aramark operations through thorough dishwashing, kitchen cleanliness, equipment awareness, and consistent safety practices every shift.
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📌 Aramark Kitchen Dishwasher Greater Vancouver A
🏢 Aramark Canada
📍 Greater Vancouver A