Prepare meals for Cold Lake Lodge residents as a Casual Cook, using food production skills across diverse daytime shifts. Support seniors through dependable kitchen service.

Cold Lake Lodge provides independent living for seniors, with meals, housekeeping, laundry, and recreation services. This casual Cook position covers 6:00 am–2:30 pm and 11:00 am–7:30 pm shifts. You will support preparation, production, planning, cleaning, equipment use, and communication with staff and the Head Cook.

Key Responsibilities:
Prepare, produce, and plan food service requirements
Support staff with food preparation methods
Complete cleaning duties according to scheduled requirements
Use equipment properly and report maintenance requests
Communicate with staff members and the Head Cook

Requirements:
Degree or proven ability in food service
Cooking skills and previous experience considered an asset
Explicit vulnerable sector check
Food Handlers Course and First Aid
Ability to work with seniors

Bring cooking, communication, and supervisory abilities to Cold Lake Lodge’s senior-focused meal service and kitchen operations.

📌 Casual Cook Senior Living Cold Lake
🏢 Portage College
📍 Cold Lake