Lead guest-focused restaurant operations at Chipotle while developing scheduling, training, and business management skills for General Manager growth.

As an Apprentice General Manager, you will assist with day-to-day restaurant operations and learn to run a robust business. You will lead on duty, develop crew members, uphold hospitality standards, and support scheduling, P&L; management, sales forecasting, recruiting, and interviewing. The position includes a standard 50-hour workweek with evening and weekend shifts.

Key Responsibilities:
Lead on duty for speed, accuracy, and guest experience
Train and develop crew members using Chipotle resources
Deliver digital orders accurately and on time
Manage scheduling, P&L;, forecasting, recruiting,



and interviews
Maintain food safety, cleanliness, and compliance standards

Requirements:
Guest-focused passion for hospitality and service excellence
Friendly and enthusiastic attitude with solid communication
Desire to learn the General Manager position
Enthusiasm for developing people and leading others
Ability to stand, walk, and lift 50 pounds

Develop restaurant leadership through guest hospitality, crew training, operational standards, and business management at Chipotle.

📌 Chipotle Apprentice General Manager Ajax
🏢 Chipotle Mexican Grill group
📍 Ajax