Serve French cuisine at Café Boulud in Toronto’s Yorkville neighbourhood, using wine knowledge and polished guest service. This is a full time prospect with Four Seasons Hotel Toronto.

The Server delivers dining experiences meeting Café Boulud standards for quality, professionalism, and friendliness. You will know menu options, beverage lists, and daily specials while anticipating guest needs. The position includes reservations, seating, POS use, and additional side work.

Key Responsibilities:
Provide expertly served dining experiences to Café Boulud guests
Explain menu options, beverage lists, and daily specials
Anticipate and service guest needs before being asked
Greet and seat guests when the host is absent
Take reservations and complete required side work

Requirements:
One to two years server experience in food and beverage
High level of wine and French food knowledge
Valid Smart Serve certification
Excellent communication and English language command
Availability for all shifts, weekends, and holidays

Bring French cuisine knowledge, wine expertise, and attentive service to Café Boulud at Four Seasons Hotel Toronto.
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📌 Café Boulud French Cuisine Server Toronto (Canada)
🏢 Four Seasons Hotels and Resorts
📍 Canada