Restaurant Supervisor (Canada)

Restaurant Supervisor (Canada)

29 Oct
|
Whistler Blackcomb Holdings
|
Canada

29 Oct

Whistler Blackcomb Holdings

Canada

Create Your Experience of a Lifetime

Come work and play in the mountains Whether it’s your first‑time seeing snow or you were born on the slopes, joining our team means discovering (or re‑discovering) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.

Rockies

- Vail
- Beaver Creek
- Breckenridge
- Park City
- Keystone
- Crested Butte
- Grand Teton Lodge Company
- Vail Resorts Headquarters

West

- Heavenly
- Northstar
- Kirkwood
- Stevens Pass

Northeast

- Stowe
- Okemo
- Mount Snow
- Hunter
- Attitash
- Wildcat
- Mount Sunapee
- Crotched

Mid-Atlantic

- Liberty
- Roundtop
- Whitetail
- Jack Frost Big Boulder

Midwest

- Wilmot
- Afton Alps
- Mt Brighton
- Alpine Valley
- Boston Mills & Brandywine
- Mad River Mountain
- Hidden Valley
- Snow Creek
- Paoli Peaks

Canada

- Whistler Blackcomb

Australia

- Perisher
- Falls Creek
- Hotham

Restaurant Supervisor

Date: Oct 12, 2026

Location: Whistler, BC, Canada

Company: Whistler Blackcomb

Shift Type: Winter Seasonal 2026/2027

Create Your Experience of a Lifetime

Come work and play in the mountains Whether it’s your first‑time seeing snow or you were born on the slopes, joining our team means discovering (or re‑discovering) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.

With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service – our leading training and development experience, and wellness benefits to fuel your success.

Hiring for our seasonal positions occurs on a rolling basis.



Applications will be accepted until December 15th or until the positions are filled (whichever is first).

Employee Advantages

- Ski/Mountain Perks Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
- MORE employee discounts on lodging, food, gear, and mountain shuttles
- 401(k) Retirement Plan
- Employee Assistance Program
- Excellent training and professional development
- Referral Program

Job Summary

To Learn More, please review the Benefits Eligibility Summary.

The Steeps Supervisor is responsible for supporting the management team in leading the operations and a team of up to 50 employees at Whistler Mountain's 125 seat full- service restaurant located within the Roundhouse Lodge. This role leads the daily operations of lunch service for guests looking for an elevated dining experience while on the mountain.

Job Specifications

- Starting Wage: $21.50/hr - $26.88/hr
- Employment Type: Winter Seasonal 2026/2027
- Shift Type: Full Time hours available
- Minimum Age: At least 18 years of age
- Housing Availability: Yes

Job Responsibilities

- Provide knowledge and skills to front line employees through on going training and coaching
- Drive standards and accountability to employees
- Reports directly to the Steeps Manager
- Ensures and reinforces a safe work environment
- Provides hands- on leadership and direction to employees in any assigned outlet
- Drive employee engagement by fostering a fair and harmonious work environment
- Ensure the cleanliness of the restaurant and food preparation areas

Job Requirements

- Previous supervisory experience
- Prior experience working in a fine dining restaurant
- Demonstrate our core values: Safety First, Striving to be The Best, and showing that We Care
- A team player with a positive, can-do attitude
- A professional and responsible approach to problem solving, taking responsibility of discovered issues
- Always show up on time, in uniform, and adhere to the grooming policy <

📌 Restaurant Supervisor (Canada)
🏢 Whistler Blackcomb Holdings
📍 Canada

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