29 Oct
|
Superprof
|
British Columbia
29 Oct
Superprof
British Columbia
Job Description
Join the award-winning team at Botanist as a Junior Server, where you will support the service team in delivering an exceptional and refined dining experience. In this role, you will play a key part in ensuring seamless service, anticipating guest needs, and upholding the elevated standards of a Forbes Five-Star environment.
Why work for Fairmont Pacific Rim?
Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work, and the first hotel in North America to achieve Single-Use Plastic Free Certification
A competitive rate of $22.88 per hour
Complimentary work meals through our Colleague Dining Program
Exclusive access to the Pacific Northwest Food & Beverage Discount Program, offering 50% off at participating dining destinations in Vancouver, Victoria, and Whistler
Opportunities to participate in sustainability, charity, and community engagement initiatives
Access to world-class training, leadership programs, and career development opportunities across a global hospitality network
Be part of a dynamic, diverse team in a stunning luxury environment where no two days are the same
Distinctly West Coast, the hotel delivers unique guest experiences through creativity, artistry, and elevated hospitality, while remaining at the forefront of art, music, and fashion programming in the city
What you will be doing:
Assist with food and beverage service, ensuring accuracy, presentation, and timing meet Forbes Travel Guide 5-Star standards
Maintain a strong understanding of menus, ingredients,
and preparation methods to confidently support guest interactions
Anticipate guest needs and provide thoughtful, attentive service throughout the dining experience
Assist in setting, clearing, and resetting tables with precision and attention to detail
Ensure all service areas are clean, organized, and fully stocked at all times
Communicate effectively with both Front of House and Culinary teams to ensure smooth service flow
Support large parties, special events, and unique dining experiences with professionalism
Follow all health, safety, and sanitation standards
Other duties assigned
Qualifications
Your experience and skills include:
Previous experience in a restaurant or hospitality environment preferred
Passion for food, beverage, and delivering exceptional guest experiences
Strong communication and teamwork skills
High level of attention to detail and organization
Ability to thrive in a rapid-paced, high-volume environment
Positive attitude with a willingness to learn and grow within the role
Serving It Right certification
Additional Information
Your team and working environment:
Botanist is a vibrant and award-winning dining destination, offering innovative culinary and cocktail experiences inspired by the Pacific Northwest. You will be part of a dynamic, passionate team dedicated to creativity, excellence, and delivering unforgettable moments for our guests.
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
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