29 Oct
|
Bake Code
|
Vaughan
Job Summary
Duties
Prepare and bake a variety of baked goods, including cakes, pastries, and bread, ensuring quality and presentation standards are met
Decorate cakes and desserts with creative designs using cake decorating techniques
Assist with food preparation tasks such as mixing, assembling, and packaging products for sale or delivery
Maintain cleanliness and organization of the kitchen area, adhering to food safety protocols
Handle food safely during preparation, storage, and packaging processes
Provide friendly and attentive customer service in the retail or bakery workplace
Operate kitchen equipment safely and efficiently, including mixers, ovens, and decorating tools
Ensure all food handling practices comply with health regulations and safety standards
Skills
Proven experience in cake decorating and baking techniques
Restaurant or bakery experience is highly desirable
Strong skills in food preparation and food handling
Knowledge of food safety regulations and best practices in the food industry
Ability to work efficiently in a fast-paced setting while maintaining attention to detail
Excellent customer service skills with a friendly demeanor
Experience with packaging baked goods for retail or delivery purposes
Kitchen experience that demonstrates proficiency in food industry operations
This position offers an opportunity to showcase culinary creativity while contributing to a welcoming environment focused on quality. We value team players who are passionate about baking and customer satisfaction.
Job Type : Part-time
Pay: $18.00-$19.00 per hour
Expected hours: 15 - 25 per week
Perks :
On-site parking
Work Location: In person
📌 Baker Vaughan
🏢 Bake Code
📍 Vaughan