Experienced Line Cook with pastry experience prepares fine dining meals and resident refreshments in a full-time culinary setting. Maintain clean, safe kitchen operations.

The Experience Senior Living Team seeks an Experienced Line Cook for hospitality or healthcare dining. This full time position emphasizes pastry experience, recipe-based cooking, food safety, and resident service. You will support dining programs and special events.

Key Responsibilities:

- Prepare and cook meals using approved menus and recipes
- Promote fine dining through high-level culinary customer service
- Maintain sanitary kitchen, storage, and preparation areas
- Document food temperatures before service and during storage
- Prepare snacks and beverages for residents

Requirements:

- High School Diploma or General Education Degree
- One to three years cooking in hospitality or healthcare
- Pastry experience and required food handlers permit
- Ability to follow recipes, guides, schedules, and logs
- Availability for weekends, evenings, and holidays

Use pastry experience, food safety, and culinary service skills to support residents through polished dining programs and meals.

📌 Experienced Line Cook Pastry Specialist (Canada)
🏢 Experience Senior Living
📍 Canada