Apply espresso preparation, latte art, and guest engagement skills while supervising service and maintaining genuine hospitality throughout every shift. Flexible scheduling is available.
This Cafe Supervisor position combines floor leadership with hands-on beverage expertise and thoughtful menu recommendations. You will communicate with guests and teammates, build relationships, and support kitchen and service teams. Responsibilities also include station maintenance, cleanliness, food safety, inventory, ordering, and administrative support.
Key Responsibilities: Prepare espresso, dial in shots, and create latte art
Engage guests warmly and provide thoughtful recommendations
Communicate effectively with guests and teammates
Support kitchen and service quality, presentation, and timing
Keep stations and guest restrooms clean
Requirements: Three or more years in restaurant kitchens or service
Required Serving it Right certification
Food Safe Certificate is an asset
Robust verbal and written communication skills
Ability to stand long periods and lift 50 pounds
Use espresso mastery, service leadership, and thoughtful guest communication to guide polished cafe operations as Cafe Supervisor.

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📌 Espresso Bar Service Supervisor (British Columbia)
🏢 Provisions
📍 British Columbia