Monitor daily prep production of food Prepare, season and cook food as directed, meeting dietary requirements. Desire and ability to work as part of a team. Knowledge of food specifications and plating. Clean and maintain station in practicing good safety and sanitation. Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes QUALIFICATIONS & KEY ATTRIBUTES Previous experience in a full-service restaurant is an asset. If you don't have experience but have the drive and potential, we will want to meet you. Ability to work independently. Organizational Skills. Basic food handling and preparation knowledge. Works well under pressure. Flexible schedule (must be available weekends)



Excellent communication skills Uphold the highest standard of work ethics Punctuality Compensation Base rate + Tips What is in it for you:
- If you are passionate about what you do and want to grow with us. Here is the place.
- Great working environment with a fun & dynamic team
- We are growing, join us

Job Type
s: Full time, Part-time Pay: $19.00-$24.00 per hour

Benefits:
- Discounted or free food
- Extended health care
- On-site parking
- Store discount
- Vision care

Experience:
- kitchen: 1 year (required) Work

Location:
In person

📌 Line Cook/Prep Cook (Vaughan)
🏢 CHILLAX
📍 Vaughan