Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Organize buffets and banquets Manage kitchen operations Employment terms options Early morning Evening Work Term: Permanent Work Language: English Hours: 30 hours per week
📌 cook (Toronto)
🏢 Samosa & Sweet Factory
📍 Toronto
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