banquet manager (Surrey)

banquet manager (Surrey)

29 Oct
|
The Royal King Palacenventional Centre Ltd.
|
Surrey

29 Oct

The Royal King Palacenventional Centre Ltd.

Surrey

Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks Monitor revenues to determine labour cost Plan and organize daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Work conditions and physical capabilities Fast-paced setting Personal suitability Organized Reliability Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 banquet manager (Surrey)
🏢 The Royal King Palacenventional Centre Ltd.
📍 Surrey

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