Mercato di Luigi is currently looking for a Sous Chef to join the team at our Mt Pleasant location (12th and Carolina St) Mercato di Luigi is focused on a community-driven concept offering an Italian grocery, fresh pasta to dine in or takeaway, and an Italian-style cafe. If you're passionate about hospitality, the guest experience and leading a team, we want to hear from you *Please note, this will be a daytime position with no evening shifts required.* You have:
- 1+ years of experience in a Sous Chef, Lead Cook, Chef de Partie, or similar
- Experience with Italian cuisine (especially cooking pasta) is a huge asset
- Excellent at both collaborative teamwork and thriving independently
- A passion for hospitality and a positive attitude
- Food Protected Level One required
- First Aid is an asset What you can expect from us:
- 50% off food across all Kitchen Table Restaurants and Cafes up to a table of four
- Extended health benefits including vision and dental
- KT Bonus Program
- A supportive, positive work environment




- Growth and advancement potential Kitchen Table Group is a growing collection of neighbourhood restaurants, cafés, and gathering places built on one simple belief: food brings people together, but hospitality is what people feel and remember. We exist to inspire human connection — to create spaces that feel warm, personal, and deeply cared for, where teams are proud of the work they do, and guests feel genuinely welcomed. We're the team behind 12 different hospitality concepts including Ask for Luigi, Di Beppe, Pourhouse, Gigi's, Mercato di Luigi, Giovane Caffe, Farina a Legna, Motoretta, and more. We can’t wait to meet you—apply now and let’s create something amazing together Applicants must be legally able to work in Canada.

Job Type
s: Full-time, Permanent Pay: $47,500.00-$55,000.00 per year

Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Paid time off
- Vision care

Experience:
- Sous Chef/similar: 1 year (preferred)
- pasta: 1 year (preferred) Work

Location:
In person

📌 Sous Chef (Vancouver)
🏢 Mercato di Luigi (Mt Pleasant)
📍 Vancouver