Overview

Languages

French

Education

- No degree, certificate or diploma

Experience 1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

- Noisy
- Odours

Work setting
- Cheese makers
- Food processing plant

Responsibilities

Tasks

- Clean machines and immediate work areas
- Make adjustments to process variables
- Set up and adjust processing and packaging machines
- Food safety/handling skills

Additional information Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Combination of sitting, standing, walking
- Standing for extended periods

Personal suitability
- Excellent oral communication
- Flexibility
- Team player
- Resourcefulness

Benefits

Health benefits

- Disability benefits
- Health care plan

Financial perks
- Bonus
- Registered Retirement Savings Plan (RRSP)

Other Benefits

- Other benefits

📌 cheese blender - food and beverage processing (Saguenay)
🏢 Fromagerie Boivin
📍 Saguenay