Lead food manufacturing operations at Maple Leaf Foods through safety leadership, production scheduling, and continuous improvement. Build trained teams that deliver robust results.The Production Manager oversees effective line performance and operational results within an assigned area. This leader manages production costs, labour utilization, yields, and departmental improvements. The position develops employees through coaching, supports positive union relations, and drives performance through key metrics. It also ensures food safety, quality assurance, regulatory compliance, and production schedule execution. Collaboration with Marketing, Sales, and Six Sigma supports product development and process improvement initiatives.Key Responsibilities:
Optimize weekly and monthly production schedulesManage costs, labour utilization, yields,



and operational resultsDevelop safety, food safety, and quality assurance cultureCoach employees and develop supervisory succession plansAudit processes and review key performance indicatorsRequirements:
Post-secondary education or relevant work experienceMultiple years managing unionized manufacturing environmentsStrong interpersonal, oral, and written communication skillsLeadership, organization, planning, and analytical abilitiesAbility to collaborate across functional areasApply production leadership, food safety expertise, and continuous improvement skills to support Maple Leaf Foods operations.
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📌 Food Manufacturing Production Manager (Winnipeg)
🏢 Maple Leaf Foods
📍 Winnipeg