boucher/bouchère - commerce de gros (Bonsecours)

29 Oct

Boucherie Coutu et Frères 2011

Bonsecours

29 Oct

Boucherie Coutu et Frères 2011

Bonsecours

Durée de l'emploi: Permanent

Langue de travail: Français

Education: Certificat ou diplôme

Expérience: 2 ans à moins de 3 ans

ou experience équivalente Options de conditions d'emploi
Jour

Heures de travail: 30 à 40 heures par semaine

📌 boucher/bouchère - commerce de gros (Bonsecours)
🏢 Boucherie Coutu et Frères 2011
📍 Bonsecours

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