Prepare consistent dishes as a Cook at Boston Pizza Dryden, using station setup, recipe execution, and explicit kitchen communication.

This full-time or part-time opening supports Boston Pizza Dryden’s culinary team. You will prepare ingredients, follow cooking procedures, manage timing, and contribute to guest experiences. Training, coaching, and practical kitchen experience support skill development.

Key Responsibilities:

- Prepare ingredients and set up stations for service
- Follow recipes, portions, cooking procedures, and presentation standards
- Manage cooking times and communicate orders with teammates
- Handle allergy information and special requests carefully
- Complete cleaning, restocking, and closing tasks

Requirements:

- Dependable, hands-on approach with willingness to learn
- Ability to take direction and maintain consistency
- Kitchen experience is an asset
- Food Handler certification is an asset
- Availability for evenings, weekends, and holidays may be required

Bring careful cooking, organized station management, and dependable teamwork to Boston Pizza Dryden as a developing culinary professional.

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