Welcome guests with attentive service as a Restaurant Server, using food knowledge and order-entry skills to support memorable dining experiences.

As a Restaurant Server, you greet guests and help maintain a warm, professional atmosphere. You present menus, recommend food and wines, answer questions, and respond to guest needs. You also coordinate orders with kitchen and bar staff while supporting accurate payment completion.

Key Responsibilities:

- Welcome guests with a warm, friendly greeting
- Present menus and recommend food and beverages
- Take orders and communicate them to kitchen and bar staff
- Recommend wines complementing guests’ meal selections
- Serve food and beverages as ordered

Requirements:

- Minimum six months of food service experience
- Attentive approach to taking guest orders
- Ability to answer food and beverage questions
- Qualified response to guest complaints
- Ability to enter orders into computer systems

Use attentive service, menu knowledge, and order accuracy to support guest satisfaction as a Restaurant Server.

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📌 Restaurant Server Food Service (Mansonville, Quebec)
🏢 Head
📍 Mansonville, Quebec