Calgary Co-op is seeking a Meat Supervisor to lead the Meat Department, ensuring excellent customer service and a protected, efficient operation. You will supervise Meat Cutters, Wrappers, Clerks and Utilities, manage stock displays, receiving, and inventory, while upholding company policies and safety standards.
Responsibilities include staff coaching, scheduling, budget support, and implementing department work plans.
J-18808-Ljbffr
📌 Meat Department Lead & Customer Service (Calgary)
🏢 Avenue.io
📍 Calgary
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