Prepare dishes with Crescent Hotels & Resorts as a part-time Second Cook supporting recipe standards and organized kitchen work. Work diverse shifts, including evenings and weekends.

The Varscona Hotel On Whyte and Ampersand27 seeks a Second Cook for its culinary team. You will assist with dish preparation and complete routine kitchen tasks. Previous culinary experience is required, with one year of experience stated.

Key Responsibilities:

- Assist the culinary team preparing delicious dishes
- Set up kitchen workstations before food preparation
- Organize ingredients for efficient kitchen preparation
- Follow recipes and established food quality standards
- Follow kitchen health and safety rules

Requirements:

- Previous culinary experience required
- One year of previous culinary experience required
- Ability to follow instructions carefully
- Detail-oriented approach to assigned kitchen tasks
- Preferred Certified Food Handler qualification

Bring culinary experience, careful preparation, and dependable kitchen execution to the Second Cook team at The Varscona Hotel On Whyte.

#J-18808-Ljbffr

📌 Part-Time Second Cook Culinary Team (Edmonton)
🏢 Crescent Hotels & Resorts
📍 Edmonton