Overview Languages English Education
- Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting
- Restaurant Responsibilities Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations Experience and specialization Cuisine specialties
- East Indian Additional information Work conditions and physical capabilities
- Rapid-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure

📌 cook, ethnic foods (Winnipeg)
🏢 India Palace Restaurant
📍 Winnipeg