Overview

Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
Supervision
~5-10 people

Additional information
Security and safety
~ Criminal record check

Transportation/travel information
~ Public transportation is available

Work conditions and physical capabilities
Fast-paced workplace
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Attention to detail
Own tools/equipment
~ Uniform

Personal suitability
Client focus
Productive interpersonal skills
Excellent oral communication
Flexibility
Team player
Initiative
Dependability
Benefits
Health benefits
Dental plan
Health care plan
Vision care benefits
Financial benefits
~ Life insurance

Other benefits
Free parking available
Other benefits
Travel insurance

📌 Tim Hortons Hiring Food Service Supervisors (Chilliwack)
🏢 Tim Hortons
📍 Chilliwack