Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 40 hours per week
Education:
Expérience: Education
Secondary (high) school graduation certificate
or equivalent experience
Work site environment
~ Cold/refrigerated
Work setting
Wholesalers
Food processing industry
Tasks
Organize tasks to accomplish the work
Co-ordinate activities with other work units or departments
Prepare and submit reports
Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality
Train workers in duties and policies
Co-ordinate, assign and review work
Requisition or order materials, equipment and supplies
Organize and maintain inventory
Operate forklift
Establish work schedules and procedures
Operate electric palette jack
Supervision
~3-4 people
Transportation/travel information
~ Valid driver's licence
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Attention to detail
Weight handling
~ Up to 45 kg (100 lbs)
Own tools/equipment
~ Steel-toed safety boots
Personal suitability
Accurate
Efficient interpersonal skills
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Proactive
Screening questions
~ Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
~ Early morning
Experience
~2 years to less than 3 years
Employment terms options
Morning
Day
Health benefits
Dental plan
Disability perks
Health care plan
Vision care benefits
Other benefits
~ Other benefits
📌 Warehouse Supervisor - Early morning shift (Winnipeg)
🏢 Mariner Neptune Fish and Seafood
📍 Winnipeg
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