Lead food safety and quality at General Mills Winnipeg, guiding Pillsbury Pizza Pops production through regulatory compliance and sanitation. This is a six-month-to-year leave term.

The Food Safety Quality Manager leads the FSQ team and serves as subject matter expert on the plant leadership team. The manager sets strategic and tactical direction across quality, food safety, sanitation, and regulatory requirements. The role supports a continental work system covering five to seven operating days weekly.

Key Responsibilities:

- Lead Quality, Food Safety, Regulatory, and Sanitation activities
- Guide FSQ employees and broader plant development
- Balance business needs with consumer safety and compliance
- Maintain regulatory relationships with Federal and Provincial regulators




- Manage food safety programs, laboratories, training, and non-conforming products

Requirements:

- Bachelor’s degree in Engineering, Technical studies, or Food Science
- Seven or more years of relevant manufacturing experience
- Expertise in manufacturing food safety and quality systems
- Ability to influence stakeholders and lead cross-functional teams
- Experience with SAP and Maximo; finance or accounting experience

Bring plant leadership, food safety expertise, risk assessment, and quality systems knowledge to General Mills Winnipeg.

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📌 Food Safety Quality Manager Winnipeg
🏢 通用磨坊股份有限公司
📍 Winnipeg