Chuck's Roadhouse Bar & Grill in Toronto, Ontario is seeking a dedicated kitchen skilled to oversee daily operations.The role requires experience in menu planning, staff training, inventory management, and on-site kitchen leadership. You will organize buffets/banquets and ensure clean, safe food preparation areas.Minimum education: secondary school graduation certificate; experience: 7 months to less than 1 year in a kitchen setting; on-site work only.#J-18808-Ljbffr
📌 Kitchen Lead (Winnipeg)
🏢 CHUCK'S ROADHOUSE BAR & GRILL
📍 Winnipeg
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