Operate food processing machinery on site while applying machine adjustment and quality inspection skills in a dusty environment. English or French is required.
This Process Operator position requires secondary school graduation and two years to less than three years of experience. You will operate processing and packaging machines, monitor gauges and computer printouts, and record production information. The work includes repetitive, physically demanding tasks with extended standing and diverse movement.
Key Responsibilities:
- Operate machinery to process and package food products
- Set up and adjust processing and packaging machines
- Monitor gauges, printouts, and video monitors
- Check products for defects and company standards
- Clean machines and immediate work areas
Requirements:
- Secondary school graduation certificate
- Two years to less than three years of experience
- English or French language ability
- Manual dexterity and attention to detail
- Ability to stand for extended periods
Use food processing, packaging, monitoring, and adjustment skills while maintaining production quality at the physical work site.