Italian pastry production defines this full time onsite Pastry Cook role at Eataly Sherway Gardens, using recipes, measuring skills, and baking equipment.

Reporting to the Pastry Sous Chef and Pastry Chef, you will transform high-quality ingredients into Italian pastries. The work requires recipe compliance, portion control, quality standards, equipment cleaning, and Health regulations. Eataly is an artisanal Italian food and beverage marketplace where guests shop and learn.

Key Responsibilities:

- Transform high-quality ingredients into delicious Italian pastries
- Follow Eataly recipes and specified portion sizes
- Meet quality standards, department procedures, and Health regulations
- Clean utensils, preparation equipment, and production counters
- Perform other assigned pastry department duties

Requirements:

- At least one year in pastry preparation
- Basic math and measuring skills
- High school diploma or equivalent
- Availability onsite with flexible weekend scheduling
- Ability to lift 50 pounds and use baking equipment

Apply pastry preparation, recipe accuracy, and equipment skills as an Eataly Sherway Gardens Pastry Cook.

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📌 Italian Pastry Cook Eataly Sherway (Toronto)
🏢 Eatal
📍 Toronto