28 Oct
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Ruth's Chris Steakhouse
|
Regional Municipality of Niagara
28 Oct
Ruth's Chris Steakhouse
Regional Municipality of Niagara
LanguagesEnglishEducationCollege, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience3 years to less than 5 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksSupervise, co-ordinate and schedule (and possibly review) activities of workersTrain staff/workers in job duties, safety procedures and company policiesRequisition or order materials, equipment and suppliesRecommend measures to improve productivity and product qualityPrepare production and other reportsMinimize hazards at all stages of the food production processSupervision11-15 peopleAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesWork under pressureAttention to detailAbility to work independentlyPersonal suitabilityFlexibilityOrganizedReliabilityTeam playerValues and ethicsJudgement
📌 Restaurant Manager (Regional Municipality of Niagara)
🏢 Ruth's Chris Steakhouse
📍 Regional Municipality of Niagara