Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Evaluate daily operations Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Conduct performance reviews Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Transportation/travel information Valid driver's licence Own transportation Work conditions and physical capabilities Fast-paced setting Work under pressure Personal suitability Accurate Flexibility Organized Reliability Team player Ability to multitask Employment terms options Evening Employment terms options Morning Day Support for newcomers and refugees Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

📌 restaurant manager (Edmonton)
🏢 DENNY'S RESTAURANT NEWCASTLE
📍 Edmonton