Education: Secondary (high) school graduation certificate Experience: Experience an asset Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Employment terms options Evening Morning Employment terms options Day Weekend Work Term: Permanent Work Language: English Hours: 30 to 35 hours per week
📌 cook (Saint John)
🏢 Mother Nature's
📍 Saint John
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