Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Create new recipes
- Prepare and cook meals or specialty foods
- Train staff in preparation, cooking and handling of food
Experience and specialization
Cuisine specialties
- Sushi preparation techniques
- Japanese cuisine
Benefits
Health benefits
- Dental plan
- Health care plan
Other Benefits
- Other benefits
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work setting for youth
📌 sushi chef (Squamish)
🏢 Squamish Samurai Sushi
📍 Squamish
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.