Overview

As a Dishwasher, you’ll keep kitchen equipment, dishes, and work areas clean and ready for service. Your careful, steady work helps the kitchen team maintain an organized workflow and serve guests smoothly.

Responsibilities

- Wash, rinse, and sanitize dishes, cookware, utensils, and food preparation equipment using established procedures.
- Keep dishwashing and surrounding kitchen areas clean, organized, and stocked with necessary supplies.
- Sort clean items and return them promptly to their designated locations for kitchen and service staff.
- Support food preparation, cooking, food handling, or serving tasks when needed and appropriate.

Requirements

Required: Practical cleaning skills, attention to detail, and the ability to follow sanitation procedures while handling dishes and kitchen equipment. Preferred: Restaurant, kitchen, food preparation, cooking, food service, food handling, hotel, serving, or hospitality experience; familiarity with busy service environments is an advantage. Your impact: Clean, ready-to-use equipment helps colleagues maintain an efficient kitchen and provide timely service to guests.

Pay: $17.60 per hour

Benefits:

- Casual dress
- Flexible schedule
- In office parking

Work Location: In person

📌 Dishwasher (Huntsville)
🏢 The Family Place
📍 Huntsville