Early morning, Morning, Night, Day, Weekend, Overtime required
Start date
Starts as soon as possible
Vacancies
1 vacancy
Source
Job Bank #3686342
Overview
Languages: English
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 1 year to less than 2 years
On site Work must be completed at the physical location. There is no option to work remotely.
Work setting Bake shop Large volume bakery
Responsibilities
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- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Ensure that the quality of products meets established standards