Company Description

UHN is Canada’s #1 hospital and the world’s #1 publicly funded hospital. With 10 sites and more than 44,000 TeamUHN members, UHN consists of Toronto General Hospital, Toronto Western Hospital, Princess Margaret Cancer Centre, Toronto Rehabilitation Institute, West Park Healthcare Centre, UHN Reactivation Care Centre and The Michener Institute of Education. As Canada's top research hospital, the scope of biomedical research and complexity of cases at UHN have made it a national and international source for discovery, education and patient care. UHN has the largest hospital-based research program in Canada, with major research in neurosciences, cardiology, transplantation, oncology, surgical innovation, infectious diseases, genomic medicine and rehabilitation medicine. UHN is a research hospital affiliated with the University of Toronto.

Company Description

UHN is Canada’s #1 hospital and the world’s #1 publicly funded hospital. With 10 sites and more than 44,000 TeamUHN members, UHN consists of Toronto General Hospital, Toronto Western Hospital, Princess Margaret Cancer Centre, Toronto Rehabilitation Institute, West Park Healthcare Centre, UHN Reactivation Care Centre and The Michener Institute of Education. As Canada's top research hospital, the scope of biomedical research and complexity of cases at UHN have made it a national and international source for discovery, education and patient care. UHN has the largest hospital-based research program in Canada, with major research in neurosciences, cardiology, transplantation, oncology, surgical innovation, infectious diseases, genomic medicine and rehabilitation medicine. UHN is a research hospital affiliated with the University of Toronto.





UHN’s vision is to build A Healthier World and it’s only because of the talented and dedicated people who work here that we are continually bringing that vision closer to reality.

Job Description

Union: SEIU - Service

Number of vacancies: 6

New or Replacement Position: New

Site: UHN Reactivation Care Centre

Department: Nutrition Services

Reports to: Manager, Nutrition Services

Hours: Up to 24 hours per week

Wage Range: $26.87 - $27.45 per hour. Start rate non-negotiable.

Shifts: 0630-1930 Various Shifts Monday-Sunday including alternating weekends and Statutory Holidays

Status: Temporary Part time

Closing Date: October 29, 2026

This position is being recruited to support the Reactivation Care Centre (RCC). Start dates will vary and will be staggered between September and November 2026, in alignment with operational readiness, anticipated patient volumes, and the phased implementation of RCC services, and are subject to change based on operational requirements.

Start Date: Pending kitchen renovation completion and tenant occupancy.

Position Summary

This position supports safe, efficient, and patient-centered food service operations in a healthcare environment. Responsibilities include food preparation and portioning, patient tray assembly and delivery, warewashing,



sanitation, food cart distribution, and maintaining clean and organized work areas. The Food Services Associate follows established food safety, infection prevention and control, and workplace health and safety procedures to ensure quality meal service and contribute to the well-being of patients and residents.

Duties

- Prepare and portion menu items such as sandwiches, salads, desserts, entrées, soups, vegetables, and nourishments according to production requirements and standardized recipes.
- Assemble patient meal trays accurately according to tray tickets, diet orders, textures, consistencies, and portioning requirements.
- Assemble and deliver bulk food and supply items to patient care units.
- Complete meal trays by adding final items such as beverages, desserts, and snacks as required.
- Record food temperatures and complete required food safety documentation.
- Deliver meal trays to patients while ensuring accurate patient identification and adherence to infection prevention and control practices.
- Set up, stock, replenish, clean, and sanitize food service stations, equipment, utensils, and work areas.
- Complete daily and scheduled cleaning assignments to maintain compliance with food safety and public health standards.
- Distribute, retrieve, load, and unload food carts for meal service.
- Participate in warewashing operations, including dishwashing, stripping trays, offloading, racking dishes, handling cutlery, cleaning equipment, removing waste, and maintaining a clean dish room.
- Follow all food safety, infection prevention and control, workplace health and safety, and

📌 Food Services Associate (Canada)
🏢 University Health Network
📍 Canada