Support kitchen operations through food preparation, dishwashing, and sanitation while working physically demanding shifts requiring careful attention. This Kitchen Helper position requires no degree, certificate, diploma, or previous experience. Training is provided for cleaning kitchen equipment, packaging take-out food, handling supplies, and preparing vegetables and fruit. The permanent position offers 35 hours weekly in English.
Key Responsibilities
Clean and sanitize dishwasher mats, carts, and waste disposal units Wash dishes and other items by hand Package take-out food for service Receive, unpack, and store kitchen supplies Wash, peel, and cut vegetables and fruit
Requirements:
No degree, certificate, or diploma required No previous experience required; training provided Ability to handle heavy loads and repetitive tasks Capacity for extended standing and physically demanding work Attention to detail while working under pressure Build practical kitchen experience through sanitation, food preparation, supply handling, and take-out packaging duties during scheduled shifts. #J-18808-Ljbffr