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Education:
No degree, certificate or diploma
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Experience:
No experience (will train) Tasks
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Transparent and clean tables, trays and chairs
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers,



cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors Work conditions and physical capabilities
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
• Attention to detail Personal suitability
• Client focus
• Reliability
• Team player
• Ability to multitask
• Positive attitude Employment terms options
• Evening
• Morning Employment terms options
• Day Health benefits
• Dental plan
• Health care plan
• Vision care benefits
• Work Term: Permanent
• Work Language: English
• Hours: 32 hours per week

📌 Food counter attendant (Fort St. John)
🏢 wendy's
📍 Fort St. John