Sous Chef — Banquet & Fine Dining Lead - C$24.5 An Hour - Part Time (Calgary)

28 Oct

Live Entertainment

Calgary

28 Oct

Live Entertainment

Calgary

A leading live entertainment company in Calgary is seeking a part time Sous Chef to assist the Executive Chef. Responsibilities include meal preparation, kitchen management, supervising staff, and developing menus. Candidates should have 2-3 years of experience as a lead line cook, preferably with culinary training and food handlers certification.

This position offers an hourly wage of $24.50 CAD and potential benefits such as pension matching. The role is vital for maintaining quality service in a fast-paced environment.#J-18808-Ljbffr

📌 Sous Chef — Banquet & Fine Dining Lead - C$24.5 An Hour - Part Time (Calgary)
🏢 Live Entertainment
📍 Calgary

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