Kickstart your culinary journey as a Line Cook at SSP Canada in Victoria Airport. Enjoy competitive pay, tip pooling, and a supportive work environment.
Join SSP Canada for a year-round prospect! As a Line Cook, you will expertly follow recipes, manage food preparation stations, and maintain hygiene standards. Your role is crucial in ensuring high-quality food delivery to our airport customers while functioning smoothly in a busy kitchen. This position offers full-time employees attractive benefits.
Key Responsibilities: • Follow recipes and portion controls for dishes • Set up and maintain kitchen workstations • Handle and rotate stored products properly • Ensure proper maintenance of kitchen equipment • Complete cleaning tasks and adhere to hygiene standards
Requirements: • Minimum one year experience in food service • Food handlers permit as required by law • Strong verbal and written communication skills • Ability to stand for long periods in a confined space • Obtain Transport Canada security clearance
Elevate your culinary skills and join a diverse and inclusive workplace at SSP Canada!
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📌 Line Cook Position at SSP Canada (Sidney)
🏢 SSP Group
📍 Sidney
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