Prepare resident meals as a casual Relief Cook with The Salvation Army, using institutional cooking, food safety, and dietary preparation skills.

This casual relief position has no set hours and supports kitchen service at York Housing & Support Services. You will plan menus, prepare meals, adapt recipes, and maintain food quality, presentation, hygiene, and records. The work includes therapeutic, texture-modified, and special preference diets.

Key Responsibilities:

- Develop menus according to policies, procedures, budgets, and core standards
- Prepare, portion, present, and distribute meals and snacks
- Adapt recipes for therapeutic and texture-modified diets
- Record refrigerator, freezer, and food-service temperatures
- Maintain clean equipment, cookware, dishes, and kitchen areas

Requirements:

- High school completion plus one specialized year
- One to three years of related experience
- At least one year of institutional cooking experience
- Valid Food Handlers Certificate upon hiring
- Ability to lift more than 20 pounds

Bring institutional cooking, dietary preparation, kitchen organization, and food-safety practices to The Salvation Army’s resident meal service.

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📌 Relief Cook Institutional Meal Service (Aurora)
🏢 The Salvation Army Canada and Bermuda Territory
📍 Aurora