Chef with recipe development and kitchen training expertise needed in Surrey, British Columbia. This permanent, full time position requires physical onsite work.
The Chef position requires three to less than five years of experience and secondary school graduation. You will plan menus, prepare meals, and guide cooking staff. The work includes food costing, inventory records, specialty dishes, and allergy-aware preparation.
Key Responsibilities:
- Create recipes and plan quality-focused menus
- Prepare meals and specialty foods regularly
- Instruct cooks in preparation and presentation
- Train staff in food handling and cooking
- Requisition supplies and maintain inventory records
Requirements:
- Secondary school graduation certificate
- Three to less than five years of experience
- Ability to work at the physical location
- Flexibility, initiative, organization, and reliability
- Ability to work under pressure and in fast-paced conditions
Apply culinary leadership, menu planning, and staff training skills as a Chef working onsite in Surrey, British Columbia.
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📌 Chef Food Preparation and Training (Surrey)
🏢 Bhaia Sweet Shop
📍 Surrey
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