Prepare breads, rolls, pies, and sweet goods as a Baker in a large volume bakery. This in office role requires recipe accuracy and machinery operation.

The Baker position requires English, secondary school graduation, and three to less than five years of experience. You will prepare dough, batters, icings, and frostings according to recipes or special customer orders. The work emphasizes breads and rolls, quality assurance, equipment operation, inventory organization, and dependable production.

Key Responsibilities:

- Prepare dough, batters, icings, and frostings
- Bake mixed dough and batters according to production needs
- Prepare special orders and meet established quality standards
- Operate, adjust, set up, and clean machinery
- Organize inventory and inspect food service areas

Requirements:

- Secondary school graduation certificate
- Three to less than five years of experience
- English language proficiency
- Attention to detail and accurate work habits
- Ability to handle heavy loads and repetitive tasks

Apply baking, quality control, and equipment skills to produce breads and rolls in this on-site bakery setting.

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📌 Large Volume Bakery Baker (Greater Vancouver A)
🏢 PBF Pita Bread Factory
📍 Greater Vancouver A