27 Oct
|
St.Hubert
|
Quebec City
27 Oct
St.Hubert
Quebec City
Education: Expérience: Education No degree, certificate or diploma Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Organize and maintain inventory Experience 1 to less than 7 months Employment terms options Evening Shift Morning Day Weekend Health advantages Disability benefits Financial benefits Group insurance benefits Life insurance Registered Retirement Savings Plan (RRSP) Other benefits Free parking available Learning/training paid by employer Parking available Variable or compressed work week Durée de l'emploi: Permanent Langue de travail: Français Heures de travail: 35 hours per week
📌 assistant manager, restaurant (Quebec City)
🏢 St.Hubert
📍 Quebec City