OVERVIEWLANGUAGESFrenchEDUCATIONSecondary (high) school graduation certificateor equivalent experienceEXPERIENCE1 year to less than 2 yearsON SITEWork must be completed at the physical location. There is no option to work remotely.RESPONSIBILITIESTASKSRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsAddress customers' complaints or concernsPrepare and submit reportsSupervise and check assembly of traysSupervise and check delivery of food trolleysSUPERVISIONStaff in various areas of responsibilityADDITIONAL INFORMATIONWORK CONDITIONS AND PHYSICAL CAPABILITIESFast-paced environmentWork under pressureTight deadlinesStanding for extended periodsBending, crouching, kneelingWalkingAttention to detailPERSONAL SUITABILITYClient focusEfficient interpersonal skillsExcellent oral communicationFlexibilityTeam playerInitiativeDependabilityBENEFITSHEALTH BENEFITSDental planDisability benefitsHealth care planParamedical services coverageVision care benefitsFINANCIAL BENEFITSGroup insurance benefitsNight shift premiumLONG TERM BENEFITSLong-term care insuranceOTHER BENEFITSFree parking availableLearning/training paid by employerTeam building opportunitiesParking available

📌 Shift Manager - Fast Food Restaurant (Terrebonne)
🏢 Restaurant McDonald's Lachenaie
📍 Terrebonne