Join the team at Bearfoot Bistro, one of BC’s most acclaimed restaurants for more than 26 years. Located in the heart of Whistler, our award-winning restaurant is looking for passionate cooks to help us deliver exceptional food and memorable fine-dining experiences.
We are currently hiring for multiple cooking positions:
- Chef de Partie: $28.00 per hour
- Line Cook: $26.50 per hour
- First Cook: $25.00 per hour
- Second Cook: $24.00 per hour
Opportunities are available for candidates with varying levels of skilled kitchen experience.
Responsibilities
- Preparing and arranging food according to standards set by Executive Chef
- Monitoring food holding, fridge and freezer temperatures
- Keeping aware of daily functions in restaurant and catering
- Ensuring quality and standard of food
- Minimizing spoilage, waste and exercising portion control.
- Ensuring fridges, freezers and work area are left in a tidy and organized manner.
- Ensuring food is properly stored and wrapped
- Rotating stock report to Executive Chef and Pastry Chef
- Maintain effective communication within the kitchen management
Qualifications:
- Previous professional kitchen experience is required; the level of experience needed will vary depending on the position
- FOODSAFE Level 1 certification
- Ability to lift up to 50 lbs
- Ability to stand for the duration of an eight-hour shift
- Must be legally eligible to work in Canada
Perks and Benefits:
- Discounted Room Rates; Special rates for a Coast hotels across Canada, the USA
- Generous Friends & Family discounted room rates
- 50% off Food and Beverage at Bearfoot Bistro
- Staff meals
- Centrally located in the Whistler Village
Pay: $24.00-$28.00 per hour
Expected hours: 30.0 – 40.0 per week
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Vision care
Ability to commute/relocate:
- Whistler, BC: reliably commute or plan to relocate before starting work (required)