Job Summary

- Prepare and maintain live seafood products while providing friendly, knowledgeable service to customers.
- Support daily seafood department operations, including safe handling, product preparation, display upkeep, and packaging.
- Follow established food safety and sanitation procedures when working with seafood, tools, and department equipment.

Duties

- Handle live and fresh seafood carefully, maintaining clean and orderly work areas and displays.
- Assist with seafood food preparation, including cleaning, portioning, and packaging products according to department standards.
- Use knives and related tools safely for seafood butchery and meat cutting tasks, as assigned and after appropriate training.
- Monitor product quality and freshness, rotate stock, and promptly report concerns to a supervisor.
- Help customers select products, answer questions, and provide courteous customer service.
- Clean and sanitize work surfaces, equipment, and utensils throughout the shift.
- Follow food safety, hygiene,



and workplace safety procedures, including proper storage and temperature-control practices.
- Work collaboratively with team members to keep the department stocked and ready for customers.

Experience

- Previous food industry, food handling, or kitchen experience is preferred but not required.
- Experience with food preparation, butchery, or meat cutting is a plus.
- Customer service experience and the ability to communicate courteously with customers are valued.
- Must be willing to learn secure seafood-handling practices and follow food safety and sanitation requirements.
- Must be comfortable working around seafood and performing hands-on preparation and cleaning tasks.

Pay: From $19.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

- Dental care
- Store discount

Work Location: In person

📌 Live Seafood Associate (Richmond)
🏢 88 SUPERMARKET (Richmond
📍 Richmond